Monday, December 21, 2009

Herbed Dinner Rolls Recipe



Herbed Dinner Rolls Recipe

As you can see in the picture, this recipe is very easy to take and inexpensive dinners rolls and delicious bread that suitable for any meal. The purchased rolls are sliced in half with butter flavored brushed, rosemary, sage, and garlic.

Preparation: Time: 0 hour, 10 minutes
Cook Time: 0 hour, 10 minutes (10 minutes)
Herbed Dinner Rolls Recipe (10 minutes)

Ingredients:

  • 6 Tablespoons butter, melted
  • 1 Tablespoon fresh rosemary, minced (or 1 teaspoon dried)
  • 1 Tablespoon fresh sage, minced (or 1 teaspoon dried)
  • 1 clove garlic, minced
  • Salt and pepper
  • 1 package dinner rolls

Preparation:

Mix butter in a small bowl with rosemary, sage, and garlic. Salt and pepper generously.

Horizontally split the rolls (without separating the rolls), then you need have large two flat working area- the bottoms and the tops of the rolls. And brush lightly butter all over the cut bread areas then, broil the rolls, oiled side facing the heat, and just wait until barely golden.

Yield: Eight (8) servings

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